Roasted turkey with NESTLÉ® Media Crema and MAGGI® Bouillon, garnished with herbs.
Main Dishes

Christmas Turkey

Official MAGGI®
Christmas Turkey
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Prep Time
Prep 
30 min
Recipe Info - Cook Time
Cook 
1 hr 30 min
Recipe Info - Serving Size
Servings
15

The Christmas turkey recipe from Official MAGGI® brings a festive touch to your holiday celebrations. This cherished dish, made with NESTLÉ® Media Crema and MAGGI® Granulated Chicken Flavor Bouillon, ensures your Christmas feast is grand and delicious.

Christmas Turkey is a sumptuous holiday meal that captures the essence of Christmas dinners. This recipe from Official MAGGI® features a beautifully roasted turkey, full of rich flavors that emerge from the perfect blend of seasonings. The stuffing is given a luxurious texture with NESTLÉ® Media Crema, making each bite creamy and satisfying.

What makes this turkey recipe special is the incorporation of MAGGI® Granulated Chicken Flavor Bouillon. This ingredient infuses the meat with a savory depth, enhancing the natural flavors of the turkey. The combination of these quality ingredients results in a tender, juicy bird that is sure to be the highlight of your Christmas dinner.

Ideal for intermediate cooks, this oven-roasted turkey pairs beautifully with your favorite holiday sides to create a complete and memorable meal. Whether you are hosting a large family gathering or an intimate dinner, Christmas Turkey by Official MAGGI® guarantees a festive and hearty experience.

Ingredients

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Equipment Needed

  • Baking dish
  • Bowl
  • Spoon
  • Whisk
  • Oven
  • Measuring Spoons
  • Glass Measuring Cup

The Secret Ingredient

A can of Media Crema table cream with a blue label featuring strawberries, a bowl of macaroni, and cream.

Media Crema

(7.6 oz. Can)
A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Maggi Chicken Bouillon 15.9 oz

Make It

Step 1

Combine ground pork, breadcrumbs, media crema, apples and raisins in a bowl; set aside.

Step 2

Mix mustard and preserves in a bowl; set aside.

Step 3

Combine butter, bouillon, oregano, parsley, thyme, onion powder and garlic powder in a bowl. Spread over entire turkey. Fill turkey cavity with stuffing mixture. Tie legs with kitchen twine. Place turkey on a large baking sheet; cover with foil. Bake at 350° F for 1 hour. Remove foil; spread mustard mixture over turkey. Bake for 30 more minutes or until golden brown.

Ingredients

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