Crispy Chicken Tenders with Mole Dipping Sauce

Name: Crispy Chicken Tenders with Mole Dipping Sauce
Prep time: 15 s
Cook time: 12 s
Total time: 27 s
Yield: 6
Cuisine: Mexican
Ingredients: Nonstick cooking spray; 1/2 cup all-purpose flour; 1 tablespoon MAGGI Granulated Chicken Flavor Bouillon; 1 large egg; 1/4 cup NESTLÉ® CARNATION® Evaporated Fat Free Milk; 1 1/2 cups crushed corn flakes cereal; 1 1/2 pounds chicken tenders; 1 cup water; 1 tablet (90 grams) NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink OR 1/2 cup NESTLÉ ABUELITA Granulated Chocolate Drink Mix; 1/2 cup prepared mole sauce (such as Doña Maria)

Official MAGGI®

Level

Easy

Prep

15 min

Cook

12 min

Servings

6 servings

Here is a healthier version of crispy chicken nuggets, coated with cornflakes and baked. Serve them with mole dipping sauce for a rich flavor twist!

Crispy Chicken Tenders with Mole Dipping Sauce from Official MAGGI® is a mouthwatering dish that reimagines the classic chicken tenders. These tenders are coated with a crunchy cornflakes crust, giving an irresistible crunch and baked to golden perfection. Pairing these chicken tenders with the rich and flavorful mole dipping sauce brings a new dimension to every bite.

Made with MAGGI Granulated Chicken Flavor Bouillon and NESTLÉ ABUELITA Authentic Mexican Hot Chocolate Drink, the mole sauce is an exceptional blend of sweet and savory, expertly balancing the flavors. The addition of NESTLÉ CARNATION Evaporated Fat Free Milk ensures a creamy texture that complements the dish beautifully.

Ideal for family dinners or as a quick and easy meal solution that can be prepared in 30 minutes or less, this recipe is perfect for celebrating Hispanic Heritage with a modern twist. Crispy Chicken Tenders with Mole Dipping Sauce is not just delicious but also kid-friendly, making it a hit for all ages. Enjoy this indulgent main dish that’s bursting with flavor, perfect for any occasion.