Korean BBQ Grilled Short Rib Marinade

Official MAGGI®
Korean BBQ Grilled Short Rib Marinade
Level
Easy
Prep 
10 min
Cook 
10 min
Servings
Makes 4 servings

The Secret Ingredient

Ingredients

  • 4 teaspoons MAGGI Granulated Beef Flavor Bouillon
  • 2 tablespoons soy sauce
  • 1/4 cup packed brown sugar
  • 1 small onion, roughly chopped
  • 6 cloves garlic, peeled
  • 1-inch piece fresh ginger, peeled and roughly sliced
  • 1/2 teaspoon ground black pepper
  • 2 pounds sliced boneless beef short ribs or flank steak

Make It

Step 1

Blend the bouillon, soy sauce, brown sugar, onion, garlic, ginger and black pepper until smooth.

Step 2

Marinate the meat for 4 hours or overnight.

Step 3

Drain off any excess marinade and grill to desired doneness.