Photograph of roasted broccoli florets on wooden platter with lemon wedges and spoon.

Oven Roasted Broccoli

Name: Oven Roasted Broccoli
Prep time: 6 s
Cook time: 30 s
Total time: 36 s
Yield: 6
Cuisine: American
Ingredients: 1 pound fresh broccoli florets; 3 tablespoons extra virgin olive oil; 1 teaspoon Maggi® Granulated Chicken Flavor Bouillon; 1/2 lemon

Official MAGGI®

Level

Easy

Prep

6 min

Cook

30 min

Servings

Makes 6 servings, about 2/3 cup per serving

A new way to prepare broccoli! And the squeeze of lemon juice gives it a light, fresh flavor.

Oven Roasted Broccoli is a delightful nut-free side dish that transforms a simple vegetable into a burst of flavors. This recipe from Official MAGGI® offers an easy and fresh way to enjoy broccoli with a zesty twist. The roasting process brings out the natural sweetness of the broccoli, while the squeeze of lemon juice adds a refreshing, tangy note.

What makes this dish even more special is the addition of Maggi® Granulated Chicken Flavor Bouillon, which enhances the overall taste with a savory depth. Perfect for any holiday occasion or a quick, easy weeknight side, this recipe is a skill-level friendly option that fits well within a 30-minute to 1-hour cooking window.

Bring a touch of elegance and a lot of flavor to your next meal with Oven Roasted Broccoli from Official MAGGI®.