Roasted Pepper Dip by MAGGI®, with roasted peppers and MAGGI® Jugo Seasoning, served with sweet potato chips.
Dips

Roasted Pepper Dip

Official MAGGI®
Roasted Pepper Dip
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
Makes 4 servings

Roasted Pepper Dip is a perfect party-pleaser, delivering vibrant flavors and a delightful texture. This recipe from Official MAGGI® brings together zesty roasted peppers with the iconic MAGGI® Jugo Seasoning Sauce, creating a unique and tantalizing dip experience.

Ideal for any occasion, this easy-to-make dip pairs wonderfully with crunchy sweet potato chips, offering a delightful blend of sweet and savory notes. Made for those who love vegetarian snacks, the roasted pepper dip is both satisfying and full of flavor.

Whether you're hosting a game day get-together or simply need a quick afternoon snack, this dip is an excellent choice. With the Official MAGGI® touch, it becomes an effortless addition to your holiday spreads or everyday snacks. Dive into the rich taste of MAGGI® and enjoy every scrumptious bite!

Ingredients

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Equipment Needed

  • Oven
  • Licuadora

The Secret Ingredient

Package of MAGGI Jugo Seasoning Sauce with a bright yellow label with illustration of sautee pan.

Jugo Seasoning Sauce

Make It

Step 1

Preheat oven to 400° F. Place bell pepper and garlic on a baking sheet; drizzle with 1 tablespoon olive oil. Bake for 15 minutes.

Step 2

Place cooked bell pepper, garlic, almonds, lemon juice, cumin, paprika and seasoning sauce in a blender; cover. Blend until smooth.

Step 3

Pour into a serving bowl; garnish with remaining tablespoon oil, sesame seeds and chives. Serve with chips.

Ingredients