The Secret Ingredient
Ingredients
- ●1 ¾ cups water
- ●1 cup chopped asparagus tips or broccoli florets
- ●2 cloves garlic, finely chopped
- ●½ to ¾ teaspoon Maggi® Granulated Chicken Flavor Bouillon
- ●1 cup couscous
Make It
Step 1
Combine water, asparagus, garlic and bouillon in medium saucepan.
Step 2
Bring to a boil; reduce heat to medium-low. Cover; cook for 3 minutes or just until asparagus is crisp-tender.
