Mexican Recipes

Authentic rice, delicious street corn, perfectly seasoned chicken and ground beef—try these Mexican dishes and many more!

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{ "start": "241", "end": "252", "total": "360", "per_page": "12", "current_page": "21", "current_record_count": "12", "page_count": "30" }
Photograph: small pancake stack and two chocolate-drizzled pancakes on plates
LA LECHERA

Mini Buñuelos with Café de Olla Hot Fudge Sauce

Prep: 15 min, 
Cook: 10 min
Easy
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Photograph of a frosted sponge cake square with raspberries, blueberries, and a gold fork.
LA LECHERA

Mocha Tres Leches Cake

Prep: 20 min, 
Cook: 25 min
Intermediate
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Photo: Basque-style cheesecake with berries on wooden kitchen table.
ABUELITA

Mocha Flan with Abuelita Chocolate

Prep: 15 min, 
Cook: 36 min
Intermediate
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Photo: four creamy popsicles on ice in an oval dish with lime halves and mint.
LA LECHERA

Mojito Pops

Prep: 5 min
Easy
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Easy Mole Sauce
ABUELITA

Mole Sauce

Prep: 20 min, 
Cook: 15 min
Easy
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Photograph of four chicken flautas with mole sauce, sesame seeds and onion slices
ABUELITA

Mole Enchiladas

Prep: 20 min, 
Cook: 20 min
Intermediate
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Photo of mini caramel bundt cakes topped with whipped cream, served with raspberries and blueberries
LA LECHERA

Molten Dulce de Leche Cakes

Prep: 15 min, 
Cook: 12 min
Easy
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Photograph of caramel flan slice on white plate, orange wedge and mint garnish
LA LECHERA

Orange Flan

Prep: 15 min, 
Cook: 56 min
Easy
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Photograph of sweet brioche-like pastries on a black plate, marigolds and pastries behind
LA LECHERA

Pan de Muerto S'mores

Prep: 20 min
Easy
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Frappé de Pan de Muerto
ABUELITA

Pan de Muerto Frappé with Chocolate

Prep: 5 min
Easy
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Photograph of a cinnamon-dusted muffin on a round wooden board with chocolate and yellow flowers
ABUELITA

Pan de Muerto Cupcakes with Chocolate Marzipan

Prep: 40 min, 
Cook: 25 min
Intermediate
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Photograph of two cream-filled conchas on wooden board with colorful sugar skull.
CARLOS V

Pan de Muerto with Carlos V Filling

Prep: 5 min, 
Cook: 10 min
Easy
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