Key Ingredients
Ingredients
- ●Nonstick cooking spray
- ●8 cups (1-inch) cubed whole wheat bread
- ●2 large eggs
- ●3 large egg whites
- ●1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Milk
- ●1 can (14 ounces) NESTLÉ LA LECHERA Sweetened Condensed Milk
- ●1 1/2 teaspoons ground cinnamon, divided
- ●1/2 cup chopped pecans
- ●1/4 cup packed brown sugar
- ●1/8 teaspoon ground nutmeg
- ●1/8 teaspoon ground cloves
Make It
Step 1
Preheat oven to 350° F. Coat 8-inch-square baking dish with nonstick cooking spray. Place bread cubes in prepared baking dish and set aside.
Step 2
Whisk eggs, egg whites, evaporated milk, sweetened condensed milk and ½ teaspoon cinnamon in a medium mixing bowl until well blended.
Step 3
Combine pecans, sugar, remaining 1 teaspoon cinnamon, nutmeg and cloves in a small bowl. Stir to combine.
Step 4
Pour egg mixture evenly over bread ensuring all pieces are covered and sprinkle pecan mixture over bread dish.
Step 5
Bake for 30 to 35 minutes or until set.
Recipe Notes
Sprinkle with powdered sugar and top with NESTLÉ LA LECHERA Dulce de Leche.