Mexican Recipes

Authentic rice, delicious street corn, perfectly seasoned chicken and ground beef—try these Mexican dishes and many more!

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Photograph of creamy herb rice casserole square with cherry tomato and basil salad on white plate
MAGGI

Baked Chicken and Rice Casserole
Prep: 15 min, 
Cook: 40 min
Easy
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Photograph: baked cinnamon bread pudding with banana slices in white dish
LA LECHERA

Banana Dulce de Leche Bread Pudding
Prep: 10 min, 
Cook: 15 min
Easy
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Banana Flan
LA LECHERA

Banana Flan
Prep: 20 min, 
Cook: 1 hr 28 min
Easy
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Photograph: two clay mugs of spiced tea on a painted tray with marigolds, bananas, cinnamon
COFFEE MATE

Banana and Pecan Atole
Prep: 10 min, 
Cook: 10 min
Easy
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Photo of chocolate bundt cake topped with banana slices and nuts; bananas and product bag behind.
ABUELITA

Banana and Abuelita Chocolate Gelatin
Prep: 20 min
Easy
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Photo of white tahini halva bars, one broken to reveal date filling on parchment
LA LECHERA

Banana Pops with Dulce de Leche
Prep: 10 min
Easy
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Photograph: bowl of dark soup with avocado slices, crema swirl, and crispy garnish
MAGGI

Bean Soup with Noodles
Prep: 10 min, 
Cook: 20 min
Easy
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Photograph: tortilla bowls with shredded beef, sour cream, diced tomato and avocado slices
MAGGI

Beef Tostadas
Prep: 15 min, 
Cook: 1 hr 45 min
Intermediate
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Beef and Potato Empanadas
MAGGI

Beef and Potato Empanadas
Prep: 45 min, 
Cook: 40 min
Challenging
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Three golden baked empanadas, one open to show seasoned meat and vegetables on a wooden board
MAGGI

Beef Empanadas
Prep: 25 min, 
Cook: 18 min
Intermediate
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Bicolor Gelatin
LA LECHERA

Bicolor Gelatin
Prep: 15 min
Easy
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Photograph of open corn tortilla with scrambled eggs, black beans, queso, radish and cilantro.
MAGGI

Black Bean Breakfast Tostadas
Prep: 10 min, 
Cook: 5 min
Easy
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Page of 30

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