Mexican Recipes

Authentic rice, delicious street corn, perfectly seasoned chicken and ground beef—try these Mexican dishes and many more!

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Photograph: white meringue pavlova topped with strawberries and nuts on a pale teal cake stand.
LA LECHERA

Mazapán Gelatin

Prep: 30 min
Easy
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Photo of white tahini halva bars, one broken to reveal date filling on parchment
LA LECHERA

Banana Pops with Dulce de Leche

Prep: 10 min
Easy
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Photograph: bowl of dark soup with avocado slices, crema swirl, and crispy garnish
MAGGI

Bean Soup with Noodles

Prep: 10 min, 
Cook: 20 min
Easy
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Photo of hand dipping a churro into chocolate sauce; paper cone of churros on wooden table.
MEDIA CREMA

Churros with Chocolate Sauce

Prep: 15 min, 
Cook: 20 min
Intermediate
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Photo: creamy spinach fusilli pasta in bowl on wooden board with fork and scattered uncooked pasta.
MEDIA CREMA

Creamy Poblano Pasta

Prep: 15 min, 
Cook: 30 min
Easy
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Photograph: three mango skewers with chili sauce on ice, pineapple wedges nearby
MAGGI

Frozen Pineapple Pops with Chamoy

Prep: 15 min
Easy
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Photograph: glass bowl of smooth red salsa on wooden table with dried chilies, tortillas
MAGGI

Spicy Birria Sauce

Prep: 5 min, 
Cook: 5 min
Easy
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Clear glass cup of frothy hot chocolate on saucer with two chocolate squares
ABUELITA

Abuelita Pozol

Prep: 5 min
Easy
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Mostachon
ABUELITA

Abuelita Chocolate Mostachon

Prep: 15 min, 
Cook: 25 min
Intermediate
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Photograph of colorful cookie sandwich halves filled with chocolate and chopped nuts on a plate
ABUELITA

Abuelita Oblea Wafers

Prep: 10 min, 
Cook: 10 min
Easy
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Photograph: enchiladas smothered in mole, drizzled crema, queso fresco and cilantro
ABUELITA

Chicken Enmoladas

Prep: 20 min, 
Cook: 10 min
Easy
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Photograph: two mole-covered chicken breasts, cilantro rice, parsley garnish, sauce bowl, chocolates
ABUELITA

Fish with Mole

Prep: 10 min, 
Cook: 20 min
Easy
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