Ingredients
Key Ingredients
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
- ●
Make It
Step 1
Preheat oven according to cake mix package directions. Grease 13 x 9-inch baking pan.
Step 2
Dissolve 1 tablespoon coffee granules in 1 cup water. Prepare cake batter according to package directions, using coffee mixture, oil and eggs. Bake according to package directions. While cake is baking, make the sauce.
Step 3
Poke holes in cake thoroughly using a wooden pick, skewer or fork, penetrating to the bottom of the pan.
Step 4
Whisk together sweetened condensed milk, media crema, evaporated milk, warm water, 1 tablespoon coffee granules and 1 teaspoon vanilla extract in medium bowl until coffee is dissolved.
Step 5
Pour 2 cups of sauce over cake. Cover and refrigerate for 4 hours or overnight.
Step 6
Beat cream, sugar, 2 teaspoons coffee granules and remaining ½ teaspoon vanilla extract in small mixer bowl until stiff peaks form. Spread over top of cake.
Ingredients
More Sweet & Creamy Eats
