Lasagna
Lasagna Italiano
Family Size
WHY IT'S DELICIOUS

Freshly Made Pasta

No Preservatives

Freshly Made, Simply Frozen

13g Protein Per Serving
PRODUCT DETAILS
Amount Per Serving | ||
---|---|---|
Calories | 270 | |
% Daily Value* | ||
Total Fat 11g | 14% | |
Saturated Fat 5g | 25% | |
Trans Fat 0g | ||
Cholesterol 35mg | 12% | |
Sodium 590mg | 26% | |
Total Carbohydrate 30g | 11% | |
Dietary Fiber 2g | 7% | |
Total Sugars 7g | ||
Incl. 3g Added Sugars | 6% | |
Protein 13g | 20% | |
Vitamin D 0.2mcg 0% Iron 1.5mg 8% | Calcium 210mg 15% Potassium 520mg 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
INGREDIENTS: COOKED PASTA (WATER, SEMOLINA WHEAT FLOUR), TOMATOES, TOMATO JUICE, WHOLE MILK RICOTTA CHEESE (WHEY, MILK, CREAM, VINEGAR, CARRAGEENAN, XANTHAN GUM), COOKED PORK AND BEEF ITALIAN SAUSAGE (COOKED PORK AND BEEF BLEND, WATER, GARLIC PUREE, SALT, SPICES, NATURAL FLAVOR), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), WATER, 2% OR LESS OF ONIONS, TOMATO PASTE, SUGAR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), SPICES, WHEAT FLOUR, MODIFIED CORNSTARCH, SALT, GARLIC PUREE, SOYBEAN OIL, POTASSIUM CHLORIDE, SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), CITRIC ACID, CALCIUM CHLORIDE, DRIED GARLIC, YEAST.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT, MILK, SOY.
*Please refer to the product label for the most accurate nutrition, ingredient, and allergen information.
How to Prepare
Conventional Oven Instructions
Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Place tray onto baking sheet on center rack.
Step 3
Cook 72 minutes.*
Step 4
Remove baking sheet from oven. Let stand 5 minutes.
Microwave Instructions
Microwave Instructions
Step 1
Leave film on tray, do not vent.
Step 2
Cook on high for 10 minutes.*
Step 3
Uncover. Rotate 1/4 turn and cook another 5 minutes on high.*
Step 4
Rotate 1/4 turn and cook another 5 minutes on high.*
Step 5
Let stand 5 minutes.
Micro-Bake Instructions
Micro-Bake Instructions
Step 1
Preheat 375°F. Leave film on tray, do not vent.
Step 2
Cook in microwave on high for 12 minutes.*
Step 3
Uncover and place tray onto baking sheet on center rack of preheated oven. Cook in oven 29 minutes.*
Step 4
Remove baking sheet from oven. Let stand 5 minutes.
Tips
For food safety and quality follow these cooking instructions. Cook thoroughly to ensure product reaches an internal temperature of 165°F.
* Directions developed using 1100 watt microwave oven. Ovens vary; cooking time may need adjusting.
Caution: Product will be hot! Do not prepare in toaster oven. Do not reheat tray.
Keep Frozen.