Cheesy STOUFFER'S® Spinach Stuffed Mushrooms with Parmesan, served on a white plate.

Cheesy STOUFFER'S® Spinach Stuffed Mushrooms

Official STOUFFER'S®
Cheesy STOUFFER'S® Spinach Stuffed Mushrooms
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
12 serving
Delight your guest with this easy and quick appetizer and surprise them with its cheesy flavor.
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INGREDIENTS

STOUFFER'S® KEY INGREDIENT

Box of Spinach Soufflé with a plate of spinach soufflé under the product name and STOUFFER'S logo.

Spinach Soufflé

(For One)

MAKE IT

Step 1

Prepare spinach soufflé according to package.

Step 2

Stir, along with Parmesan cheese, into a metal mixing bowl.

Step 3

Arrange mushrooms on a baking sheet; fill with spinach/cheese mixture, mounding slightly.

Step 4

Garnish with additional parmesan cheese.

Step 5

Bake at 400°F (10-15 min. or until cheese and mushrooms are lightly browned).

Step 6

Try this: Add sausage or chorizo

INGREDIENTS

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