This easy ham and broccoli mac and cheese turns a box of Stouffer's Family Size Macaroni & Cheese into a creamy, comforting weeknight dinner with just two extra ingredients. Diced ham adds savory, salty protein while tender broccoli brings color, crunch, and a boost of nutrition. The result is a cheesy, satisfying meal that tastes homemade but comes together in about 25 minutes and requires little cooking skill.
With fewer than five ingredients and minimal prep, it is a simple, family-friendly comfort food recipe. It serves 8 generous one-cup portions, enough to feed a family of four with leftovers or a crowd on a busy night. If you're cooking for two, halve the recipe by using a regular-size mac and cheese and cutting the broccoli and ham in half.
Why you'll love this recipe
This recipe is ready in under 30 minutes with only 2 minutes of hands-on prep, uses three main ingredients, works as a quick weeknight dinner without special equipment or techniques, and can be customized with other vegetables or proteins you have on hand.
Why this recipe works
Starting with a prepared mac and cheese base gives you a rich, creamy sauce without making a roux or shredding cheese. The ham does not need additional cooking, it simply warms through when stirred in and adds a salty, smoky depth that pairs with the cheesy pasta. Frozen broccoli keeps things simple and cooks in minutes, and its slight bite contrasts with the soft, creamy mac and cheese. Together, they create a balanced one-dish meal with protein, vegetables, and a golden, cheesy flavor that satisfies kids and adults.
