Macaroni & Cheese with Veggies

Official STOUFFER'S®
Macaroni & Cheese with Veggies
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
2 servings

Adding grated carrots and zucchini amps up the nutrition in this kids' favorite, mac and cheese. It's quick and easy and won't be around for long!

Macaroni & Cheese with Veggies is a delightful twist on traditional comfort food, making it both more wholesome and even more irresistible. This recipe from Official STOUFFER'S® features the classic STOUFFER'S Macaroni & Cheese infused with the subtle sweetness of grated carrots and the refreshing crunch of zucchini.

The tender macaroni combined with the creamy cheese sauce creates a perfect backdrop for the added veggies, allowing kids and adults alike to enjoy a nutrient-packed meal without compromising on taste. It's an ideal dish for busy weeknights or back-to-school dinners, effortlessly fitting into a variety of occasions.

Experience this quick & easy recipe that fits perfectly into any easy recipes collection. Great for family dinners, it's also a wonderful vegetarian dinner, ensuring that everyone at the table has something to look forward to.

INGREDIENTS

MAKE IT

Step 1

Prepare macaroni & cheese according to package directions. Stir in shredded carrots and zucchini.
Cook's Tip
To ensure a pleasing texture, use freshly grated carrots (not store bought). Additional add-ins include: Salsa, canned diced tomatoes or corn kernels.

INGREDIENTS

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