Drinks

Slow Cooker Apple Cranberry Cider

Official goodNes™
Slow Cooker Apple Cranberry Cider
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
2 hr
Recipe Info - Serving Size
Servings
28 servings

Immerse yourself in the cozy and warm flavors of the season with Slow Cooker Apple Cranberry Cider. This delightful beverage from Official goodNes™ is the perfect addition to your holiday gatherings.

Slow Cooker Apple Cranberry Cider is a beautifully aromatic drink that encapsulates the essence of fall and winter. The cider is made with a blend of crisp apples and tart cranberries, delivering a fragrant aroma that fills your home with a sense of comforting warmth.

This easy-to-follow recipe ensures a rich and satisfying flavor, ideal for any Christmas or Thanksgiving celebration. Simply combine the ingredients in your slow cooker and let the magic happen. The result is a fragrant and flavor-packed cider that is both refreshing and tangy, perfect for sipping on a chilly evening.

Whether you're hosting a holiday party or simply looking to enjoy a festive drink with your family, Slow Cooker Apple Cranberry Cider from Official goodNes™ is a must-try. This beverage is not only a crowd-pleaser but is also lactose-free, nut-free, and vegetarian, making it a versatile choice for all your guests.

So, warm up your home and hearts with this inviting drink. The beautiful blend of apples and cranberries creates a vibrant and seasonal drink that is sure to become a favorite at your holiday table.

Ingredients

  • 10 cups organic apple juice
  • 2 cups pure (not from concentrate) cranberry juice
  • 2 cups fresh orange juice
  • 2 tablespoons granulated sugar, brown sugar or honey
  • 3 (3-inch) cinnamon sticks
  • 2 teaspoons whole cloves
  • 1/2 teaspoon whole allspice
  • 1 navel orange, sliced (optional)
  • 1 lemon, sliced (optional)
  • 1 cup fresh cranberries for garnish (optional)

Make It

Step 1

Combine apple juice, cranberry juice, orange juice, sugar, cinnamon sticks, cloves and allspice in 5-quart slow cooker.

Step 2

Cover; cook on high for 2 hours or on low for 3 1/2 to 4 hours.

Step 3

With slotted spoon, remove and discard whole spices. Add orange slices, lemon slices and fresh cranberries to slow cooker for garnish. Keep slow cooker on low setting for serving.
Serving Information
This recipe makes 28 servings, about 1/2 cup per serving.

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