Everyday Recipes

Frozen Lime Pops

Frozen Lime Pops
10 minutes
12 servings
  • Kids and adults alike will give this tangy, creamy treat an A+. These treats are a great choice for an after school snack, weekend sweet, or dessert. And, they are so easy to make, kids will have fun helping prepare them.

Key Ingredients

Condensed Milk
Sweetened Condensed Milk 14 oz Can
14 oz. Can

Make It

Step 1

Combine milk, sweetened condensed milk, lime juice and lime peel in large bowl. Pour mixture evenly into 12 (3 to 4 ounces) small paper cups.

Step 2

Freeze cups for 1 hour or until partially frozen. Place wooden craft sticks in centers of cups and freeze for an additional 3 hours or until firm. To remove pops from cups, carefully dip cups in warm water for a few seconds to loosen. Remove cup and enjoy!
For a lime sorbet, pour mixture into a freezer-proof dish. Freeze for about 45 minutes or until partially set. Remove from freezer and stir to break up clumps. Freeze until firm.

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