Kashmiri Chili Powder Chocolate Truffles

Official LA LECHERA®
Kashmiri Chili Powder Chocolate Truffles
Recipe Info - Skill Level
Level
Easy
Recipe Info - Serving Size
Servings
Makes about 15 truffles
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
5 min

Ingredients

Make It

Step 1

Combine chocolate chips and sweetened condensed milk in a medium saucepan; cook over medium-low heat, stirring frequently, until the chocolate is completely melted.

Step 2

Transfer to a medium bowl; stir in chili powder, vanilla extract and salt. Cover with plastic wrap; refrigerate for 1 1/2 to 2 hours or until the mixture is firm.

Step 3

Remove mixture from refrigerator. Spread cocoa powder evenly on a small plate. Use a tablespoon to scoop out small balls; roll immediately in cocoa powder.

Step 4

Serve at room temperature or store in the refrigerator for up to 2 days in an airtight container.

Ingredients

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