Bouillon
Maggi beef bouillon 20-cube pack
NUTRITION
| Nutrition Item and Amount per Serving | % Daily Value* |
|---|---|
| Total Fat 0g | 0% |
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 1120mg | 49% |
| Total Carbohydrate <1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Incl. 0g Added Sugars | 0% |
| Protein 0g | 0% |
| Vitamin D 0mcg | 0% |
| Iron 0mg | 0% |
| Calcium 0mg | 0% |
| Potassium 0mg | 0% |
| * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | |
Ingredients
SALT, MONOSODIUM GLUTAMATE, SUGAR, CORN STARCH, VEGETABLE OIL (HYDROGENATED PALM OIL, FRACTIONATED PALM OIL AND/OR PALM OIL), AND LESS THAN 2% OF DRIED BEEF, CARAMEL COLOR (SULFITES), DISODIUM INOSINATE, BLACK PEPPER, NATURAL FLAVORS (WHEAT), BAY LEAVES, CLOVES, TURMERIC, POTASSIUM IODATE.
Contains a Bioengineered Food Ingredient
Allergens
CONTAINS: WHEAT. MAY CONTAIN SHRIMP, CODFISH, POLLOCK, HADDOCK, REDFISH, HALIBUT, BLUE WHITING, EGG, MILK, SOY, AND SESAME.
*Please refer to the label on your product for the most accurate nutrition, ingredient, and allergen information
Preparation Instructions
Step 1
For Bouillon, place unwrapped cube in a cup and add 8 fl. oz. (1 cup) boiling water. Stir until dissolved.
Step 2
For cooking, 1 cup bouillon equals 1 cup broth or stock
Store in a cool, dry place.
RECIPES TO TRY
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