BOUILLON

SOUP

LIQUID SEASONING

NOODLES

ALL PRODUCTS

Granulated Chicken Flavor Bouillon Doypack near rice with pigeon peas and bowls of spices on a white table background.

Vibrant Latin flavor—now available in a resealable container.

Try our stand-up pouch

Forkful of seasoned Maggi noodles lifted from a white bowl.

Go on a flavor journey with Maggi Instant Noodles.

Explore more in the kitchen with our authentic flavors.

Search Bar

Brazilian Black Bean Stew

Name: Brazilian Black Bean Stew
Prep time: 15 s
Cook time: 75 s
Total time: 90 s
Yield: 8
Ingredients: 1 teaspoon NESCAFÉ CLÁSICO 100% Pure Instant Coffee Granules; 1 teaspoon MAGGI Granulated Chicken Flavor Bouillondivided; 1/2 pound lean pork stew meat; 4 ounces (about 4 strips) smoked baconchopped into 1/2-inch pieces; 4 cups water; 1 cup dried black beansrinsed; 7 ounces smoked lean pork sausagechopped into 1/4-inch pieces; 1/3 cup chopped onion; 2 cloves garlicfinely chopped; 1 dried bay leaf; 3 cups cooked white rice; 1 jalapeñosliced for garnish; 1/4 cup chopped flat leaf parsley for garnish

Official MAGGI®

Add To Planner

You must have an account to proceed

Please, login or create an account

Level

Easy

Prep

15 min

Cook

1 hr 15 min

Servings

8 servings, about 3/4 cup per serving

Serve this Brazilian black bean and pork stew at your next get-together. It’s hearty and rich and a guaranteed hit with your guests.

Ingredients

●

1 teaspoon NESCAFÉ CLÁSICO 100% Pure Instant Coffee Granules
●

1 teaspoon MAGGI Granulated Chicken Flavor Bouillon, divided
●

1/2 pound lean pork stew meat
●

4 ounces (about 4 strips) smoked bacon, chopped into 1/2-inch pieces
●

4 cups water
●

1 cup dried black beans, rinsed
●

7 ounces smoked lean pork sausage, chopped into 1/4-inch pieces
●

1/3 cup chopped onion
●

2 cloves garlic, finely chopped
●

1 dried bay leaf
●

3 cups cooked white rice
●

1 jalapeño, sliced for garnish
●

1/4 cup chopped flat leaf parsley for garnish

The Secret Ingredient

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Maggi Chicken Bouillon 15.9 oz

Make It

Step 1

Combine coffee granules and 1/2 teaspoon bouillon in a medium bowl. Add stew meat; stir to season.

Step 2

Heat a large pot over medium heat. Add bacon; cook, stirring frequently, for 2 minutes. Add stew meat; cook, stirring frequently, for about 10 minutes or until stew meat is browned.

Step 3

Add water, beans, sausage, onion, remaining ½ teaspoon bouillon, garlic and bay leaf. Bring to a boil; reduce heat to low. Cover; cook for 1 hour. Remove bay leaf.