Lasagna in a Cup

Official MAGGI®
Lasagna in a Cup
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
16 min
Recipe Info - Serving Size
Servings
6

Lasagna in a Cup is a delightful twist on the classic Italian favorite, offering all the rich flavors and comforting textures in a convenient, single-serving format. This recipe from Official MAGGI® is perfect for those seeking a quick and easy dinner solution that doesn’t compromise on taste or satisfaction.

Made with the robust flavors of MAGGI® Chicken Flavor Bouillon Cube and enhanced by the savory notes of MAGGI® Jugo Seasoning Sauce and Worcestershire sauce, each cup provides a burst of deliciousness in every bite. The use of shredded Manchego cheese adds a creamy texture, making each layer of noodles and meat sauce irresistibly cheesy and rich.

Seasoned with Italian seasoning, this meal captures the essence of a traditional lasagna, yet simplifies the preparation, making it accessible for all skill levels. Whether you’re short on time or a novice in the kitchen, Lasagna in a Cup brings a nut-free dinner option that’s both hearty and satisfying.

Perfect for a cozy meal at home, this dish can be quickly prepared using a microwave, ensuring a fuss-free cooking experience. Give Lasagna in a Cup a try for a delightful, Italian-inspired dinner that delivers big flavor in a small package.

Ingredients

Equipment Needed

  • Pan
  • Cuchara
  • Flipper
  • Licuadora
  • Microondas

Make It

Step 1

Place tomato puree, Italian seasoning, water and bouillon in a blender; cover. Blend well.

Step 2

Heat oil in a skillet; cook onion until transparent. Add ground beef, seasoning sauce and Worcestershire sauce; cook until meat is no longer pink. Add tomato sauce mixture; cook for 5 more minutes.

Step 3

Place a square of lasagna in a microwave-safe cup; top with a layer of sauce, a layer of cheese and one more lasagna square. Repeat layers, finishing with a layer of cheese. Cover with plastic wrap and microwave for 6 minutes, in 2-minute intervals, or until pasta is tender; Repeat with the rest of the ingredients.

Ingredients