Pickled Cabbage Relish (Curtido)

Official MAGGI®
Pickled Cabbage Relish (Curtido)
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Serving Size
Servings
6 to 8 servings

This pickled cabbage relish is a traditional Central American accompaniment. It is often served with pupusas, a tasty El Salvadorian treat, and used as a tabletop condiment. The tangy flavor and crisp texture make a tasty complement for many dishes.

Pickled Cabbage Relish (Curtido) brings together the vibrant and tangy elements of cabbage relish, creating a dish that's as versatile as it is delicious. This recipe from Official MAGGI® features finely shredded cabbage, which is marinated in a zesty vinegar mix enhanced with MAGGI Granulated Chicken Flavor Bouillon. The result is a crisp, refreshing condiment that pairs wonderfully with grilled meats, tacos, or even as a standalone side.

One of the standout aspects of this cabbage relish recipe is its simplicity and ease of preparation. Designed for all skill levels, this quick & easy dish can be ready in just 30 minutes or less, making it perfect for any occasion, from casual dinners to festive gatherings.

Transform your meals with this cabbage relish recipe. Whether you're looking to enhance your summer barbecue or add a touch of Central American tradition to your table, this recipe for cabbage relish is a must-try. Enjoy the iconic taste and crunchy texture of this cabbage relish, a delightful addition to your culinary repertoire.

Ingredients

Make It

Step 1

Combine cabbage, carrot and green onions in large bowl. Combine vinegar, water, oregano, bouillon and crushed red pepper in small bowl. Pour over cabbage mixture; stir. Refrigerate. Serve with Pork Pupusas. (Recipe found on elmejornido.com and verybestbaking.com)

Ingredients

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