Occasions

Kheer

Official LA LECHERA®
Kheer
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
20 min
Recipe Info - Serving Size
Servings
Makes 4 servings

Dive into the comforting world of Kheer with this easy recipe.

Kheer is a classic Indian dessert that brings a special charm to any meal. This delightful recipe from Official LA LECHERA® ensures a smooth and creamy texture that will leave you wanting more. Made with NESTLÉ® LA LECHERA® Sweetened Condensed Milk, this pudding has a unique richness that makes every spoonful indulgent.

This easy recipe is perfect for Ramadan or any Indian holiday, allowing you to create a restaurant-quality dessert at home. Whether you're a beginner in the kitchen or a seasoned cook, this recipe is designed to be accessible for all skill levels. With just one pot and less than 30 minutes, you can prepare a quick & easy treat that is sure to be a hit.

Enjoy the creamy and rich texture of Kheer, a dessert that brings comfort and sweetness to your table. Perfect for a delicious dessert, this Indian delicacy is a celebration of flavors and simplicity.

Ingredients

Make It

Step 1

Heat 1 teaspoon ghee in a nonstick pan and roast cashews and almonds. Remove and set aside.

Step 2

Place milk, La Lechera Sweetened Condensed Milk, sugar and cooked rice in the same pan.

Step 3

Stir and cook over low heat for 12 to 15 minutes or until milk is absorbed and mixture becomes medium thick.

Step 4

Add ground nutmeg and remaining 2 teaspoons of ghee and mix well.

Step 5

Transfer to bowls; garnish with roasted cashews and almonds.

Step 6

Serve warm or cold (refrigerate for 1-2 hours before serving).

Ingredients

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