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Apricot Chipotle-Glazed Cream Cheese

Name: Apricot Chipotle-Glazed Cream Cheese
Prep time: 5 s
Cook time: 1 s
Total time: 21 s
Yield: 8
Ingredients: 1/2 cup apricot preserves; 1 chipotle chile in adobo sauce from a canfinely chopped; 1 teaspoon adobo sauce; 2 teaspoons MAGGI Granulated Chicken Flavor Bouillon; 1 package (8 ounces) cream cheese; Assorted crackers

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Level

Easy

Prep

5 min

Cook

1 min

Servings

8 servings

This Apricot Chipotle-Glazed Cream Cheese appetizer recipe has a zesty flavor and beautiful appearance. Perfect for entertaining and ready in less than 30 minutes.

Ingredients

The Secret Ingredient

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Maggi Chicken Bouillon 15.9 oz

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1/2 cup apricot preserves
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1 chipotle chile in adobo sauce from a can, finely chopped
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1 teaspoon adobo sauce
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2 teaspoons MAGGI Granulated Chicken Flavor Bouillon
●

1 package (8 ounces) cream cheese
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Assorted crackers

Make It

Step 1

Heat apricot preserves, chile, adobo sauce and bouillon in small saucepan over low heat, stirring occasionally, for 1 minute or until bouillon is dissolved. Cool to room temperature.