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Potato & Rosemary Pizza

Potato & Rosemary Pizza
Level
Easy
Prep
10 minutes
Cook
14 minutes
Servings
4 to 5 servings
  • Potatoes and rosemary are a great flavor combination. Add to your pizza for a great flavor boost!

Ingredients

Original Thin Crust

Make It

Step 1

Preheat oven to 400° F.

Step 2

Toss potatoes with oil; season with salt and pepper. Arrange over pizza in a single layer. Sprinkle with rosemary leaves.

Step 3

Bake according to package directions for 14 to 16 minutes. Top with additional rosemary, if desired.

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