Appetizers & Dips

Stuffed Tomatoes

Official STOUFFER'S®
Stuffed Tomatoes
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
40 min
Recipe Info - Serving Size
Servings
Makes 4 servings

Stuffed Tomatoes are a delicious and easy-to-make dish that brings a burst of fresh flavor to your table. This recipe from Official STOUFFER'S® offers a satisfying, mouth-watering experience using the wholesome goodness of Stouffer's® Grandma’s Chicken & Vegetable Rice Bake.

Each juicy tomato is carefully stuffed with a delectable blend that perfectly combines tender chicken with a medley of vegetables and rice. The robust filling creates a flavorful contrast to the sweet and slightly tart tomato shells, making every bite a delightful explosion of taste and texture.

Ideal for summer gatherings, intimate dinners, or even a special holiday treat, Stuffed Tomatoes cater to various occasions and are perfect for those who prefer quick (30 Minutes to 1 Hour) yet impressive meals. This easy recipe guarantees success and is suitable for cooks of all skill levels, from beginners to seasoned chefs.

Whether you're planning for a holiday feast, a family dinner, or a light summer lunch, Stuffed Tomatoes will not disappoint with their rich, comforting flavors and beautifully presented dish that impresses with every serving.

INGREDIENTS

MAKE IT

Step 1

Prepare chicken & vegetable rice bake according to package directions.

Step 2

Cut tops off tomatoes. Run knife along inner edge of tomato to cut segments, being careful to not cut through tomato. Use a spoon to gently pull out the segments. Fill each tomato with ½ cup chicken & vegetable rice bake. Top each with 1 tablespoon cheese. Place in baking dish.

Step 3

Bake, uncovered, at 350° F for 30 minutes or until tomatoes are softened.

INGREDIENTS

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