Coconut Crème Pancakes with COFFEE MATE®, topped with berries and syrup.
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Coconut Crème Pancakes

Official COFFEE MATE®
Coconut Crème Pancakes
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
6 servings, 2 pancakes per serving

Coconut Crème Pancakes is a delightful treat that brings tropical flavors to your breakfast table. This recipe from Official COFFEE MATE® delivers fluffy pancakes with a hint of sweet coconut essence, making every bite a luxurious experience.

Crafted with coconut milk and natural bliss® Sweet Crème All-Natural Coconut Milk Coffee Creamer, these pancakes offer a unique twist on the classic breakfast favorite. The coconut crème adds a creamy texture and a subtle sweetness that pairs perfectly with fresh fruit or a drizzle of honey.

Ideal for a weekend brunch, this easy recipe is perfect for all skill levels and can be prepared in under 30 minutes. Treat yourself or impress your family with these delectable Coconut Crème Pancakes and enjoy a moment of tropical indulgence any time of the year.

Ingredients

Key Ingredients

A beige bottle of natural bliss Coconut Milk Sweet Crème Creamer with a purple label above the product name and a coconut.

Sweet Crème Flavored Coconut Milk Coffee Creamer

(32 oz. Bottle)

Make It

Step 1

Whisk baking mix, baking powder, Coffee mate natural bliss Creamer, coconut milk, water and eggs in large bowl until combined.

Step 2

Heat griddle or large skillet over medium heat (greasing if necessary). Pour about ¼ cup pancake mixture onto griddle for each pancake.

Step 3

Cook for 2 to 3 minutes or until bubbles form on top.

Step 4

Flip over; cook for an additional 2 minutes or until golden. Serve topped with maple syrup, toasted coconut flakes and fresh berries, if desired.

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