Buffalo Chicken Nuggets by MAGGI®, crispy chicken with Maggi® Bouillon, served with cracked black pepper.

Baked Buffalo Chicken Nuggets

Name: Baked Buffalo Chicken Nuggets
Prep time: 21 s
Cook time: 12 s
Total time: 33 s
Yield: 8
Cuisine: americano
Ingredients: 2 tablespoons unsalted butter; 2 tablespoons buffalo hot sauce; 2 tablespoons water; 1 large egg; ½ cup cornstarch; 2 ¼ teaspoons Maggi® Granulated Chicken Flavor Bouillondivided; ½ to 1 teaspoon cayenne pepper; Nonstick cooking spray; 1 pound chicken tenderscut into 1-inch pieces; ¼ cup mayonnaise; 2 tablespoons reduced-fat buttermilk; 2 tablespoons crumbled blue cheese; Fresh cracked black pepper

Official MAGGI®

Level

Intermediate

Prep

21 min

Cook

12 min

Servings

Makes 8 servings

Baked Buffalo Chicken Nuggets make for a flavorful and exciting meal or appetizer. This recipe from Official MAGGI® brings together the perfect blend of zesty and savory flavors, promising to become an instant favorite for game days or family dinners.

These chicken nuggets are crafted utilizing Maggi® Granulated Chicken Flavor Bouillon to ensure every bite is packed with rich taste. Sprinkled with fresh cracked black pepper and cooked to golden perfection with nonstick cooking spray, these nuggets boast a crisp outer layer that envelopes tender, juicy chicken inside.

Ideal for occasions like game day or casual get-togethers, Baked Buffalo Chicken Nuggets carries a satisfying flavor that appeals to both kids and adults alike. This intermediate-level recipe is straightforward yet impressive, making it a great choice for those looking to elevate their typical chicken dinners.

Whether served as an entrée or an appetizer, these nuggets are bound to bring people together with their irresistible buffalo flavor, combined with the convenience and quality of MAGGI® seasoning.