Chicken Vegetable Soup
INGREDIENTS
- 2 packages (2.11 ounces each) MAGGI Chicken Flavor Soup with Noodles
-
8 cups water
-
1 1/2 cups shredded cooked chicken
-
1 cup diced potatoes
-
1/2 cup chopped carrot
-
1/2 cup canned white beans
-
1/2 cup chopped cilantro
Make It
Step 1
Add the contents of the soup packages to 8 cups of hot water in a large pot; mix well. Let it boil.
Step 2
Add chicken, potatoes, carrots and beans to the soup.
Step 3
Reduce heat to low and cover the pot.
Step 4
Cook it for 7 minutes. Add the cilantro and cook for 1 minute.
Step 5
Serve immediately.
