Chicken Wings al Pastor

Official MAGGI®
Chicken Wings al Pastor
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
55 min
Recipe Info - Serving Size
Servings
5 servings

Chicken wings marinated in a homemade spicy chile sauce adds zest to your next outdoor cookout.

Chicken Wings al Pastor from Official MAGGI® offer a fiesta of flavors that will transform any gathering into a memorable event. These al pastor wings are bathed in a tantalizing spicy chile sauce that combines traditional Mexican zest with an added kick. This intermediate-level recipe features MAGGI® Granulated Chicken Flavor Bouillon and MAGGI® Jugo Seasoning Sauce, ensuring every bite is bursting with rich, savory goodness.

Perfect for any summer barbecue or game day celebration, Chicken Wings al Pastor are delicious, making them a satisfying choice for dinner or appetizers. Ideal for grilling and BBQ, these wings bring the essence of Mexican cuisine right to your backyard, making any occasion feel special.

Ingredients

Equipment Needed

  • Flipper
  • Grill
  • Blender

Make It

Step 1

Blend guajillo chiles, morita chile, garlic, vinegar, water, bouillon, tomato paste, onion salt, pepper and cumin. Pour over wings, mix and refrigerate for an hour.

Step 2

Heat one side of grill to medium heat (350° F to 450° F). Place the wings on the other side of the grill that is not getting direct heat and roast them for 30 minutes. Flip and brush with more sauce; grill for 20 to 30 minutes longer or until cooked through.

Step 3

Over direct heat, roast the pineapple on both sides brushed with MAGGI® Seasoning Sauce; remove from heat and cut the slices in quarters. Serve the wings with pineapple, onion, cilantro and lemons.

Cooking Tip:

Wings can be baked at 350° F for 30 minutes per side.

Ingredients

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