Main Dishes
Main Dishes

Holiday Sharable Meatballs

Official MAGGI®
Holiday Sharable Meatballs
10 min
25 min
Watch Video

The Secret Ingredient


  • 1 pound ground beef
  • 1/3 cup breadcrumbs
  • 1 large egg
  • 2 1/2 tablespoons MAGGI Granulated Beef Flavor Bouillon
  • 2 tablespoons hot sauce of choice
  • 3 tablespoons olive oil
  • 4 cloves garlic, chopped
  • 1 tablespoon ground cumin
  • 1/2 tablespoon paprika
  • 1 jar (16 ounces) pureed tomatoes
  • 1/4 cup chopped fresh parsley

Make It

Step 1

In large bowl, mix together ground beef, breadcrumbs, egg, bouillon and hot sauce. Form mixture into 18 meatballs.

Step 2

Heat oil in a large saucepan set over medium heat; cook garlic, cumin and paprika for about 1 minute. Stir in tomatoes; bring to a boil.

Step 3

Stir in meatballs; return to boil. Reduce heat to medium-low; cover and cook for about 20 minutes or until meatballs are cooked through and tender. Garnish with parsley.

Step 4

Serve with sourdough bread.