Pasta with Creamy Cheese and Broccoli Sauce

Official MAGGI®
Pasta with Creamy Cheese and Broccoli Sauce
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
4 servings

Tender broccoli florets featured in a delicious creamy sauce with pasta make this a colorful and delicious lunch or dinner option. Pair with a simple green salad.

Pasta with Creamy Cheese and Broccoli Sauce is an inviting dish that promises a satisfying meal experience. This recipe from Official MAGGI® offers a combination of smooth, cheesy creaminess and fresh broccoli, making every bite delightful.

The creamy sauce is enriched with NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk and topped off perfectly with the savory flavor of a crushed MAGGI Chicken Flavor Bouillon Tablet. The rich, velvety consistency coats the pasta wonderfully, creating a harmonious blend of textures and flavors.

Ideal for a special occasion like Mother’s Day, this easy-to-prepare meal is also perfect for anyone seeking a nut-free, hearty entrée. With a simple skill level requirement, it can be prepared in 30 minutes or less, making it great for a busy lunch or dinner time.

The combination of pasta and broccoli, enveloped in a creamy cheese sauce, makes for a delicious meal and ensures you get a filling and enjoyable dining experience.

Celebrate any occasion with Pasta with Creamy Cheese and Broccoli Sauce, a comfort-filled dish perfect for your loved ones.

Ingredients

Make It

Step 1

Prepare pasta according to package directions; drain and keep warm.

Step 2

Combine evaporated milk and flour in medium saucepan; mix well. Add bouillon. Heat over low heat, stirring frequently, until bouillon is dissolved. Add broccoli and cheese. Stir until cheese is melted; remove from heat. Serve with pasta.

Ingredients