Spinach Couscous

Official MAGGI®
Spinach Couscous
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
5 min
Recipe Info - Cook Time
Cook 
5 min
Recipe Info - Serving Size
Servings
Makes 5 servings, about 3/4 cup per serving

Delight your taste buds with MAGGI® Spinach Couscous – a simple yet exquisite dish that harmoniously combines wholesome ingredients and robust flavors.

MAGGI® Spinach Couscous is a delightful combination of nutty couscous and fresh spinach, seasoned to perfection with a touch of lemon. This couscous spinach recipe serves as an excellent side dish or a light meal, perfect for any occasion. Each bite of the spinach couscous salad is a symphony of textures and flavors, with the fluffy grains of couscous perfectly complemented by the tender spinach.

Experience the zesty twist of couscous with spinach and lemon, where a hint of citrus brightens the dish, making it refreshingly light yet satisfying. The inclusion of feta cheese adds a creamy and tangy element, enhancing the spinach feta couscous to new palatable heights.

Perfect for lunch or a simple dinner, this couscous salad with spinach is not only easy to prepare but also packs a flavorful punch. Made with MAGGI® Granulated Chicken Flavor Bouillon, salt, and ground black pepper, this dish brings together savory and vibrant notes in a perfect balance.

Whether you're a beginner or an experienced cook, this easy recipe is a fantastic choice for anyone looking for a quick and mouth-watering meal.

Ingredients

Make It

Step 1

Heat oil in medium saucepan over medium heat; add garlic and cook for 30 seconds. Add water and bouillon. Bring to a boil; remove from heat.

Step 2

Add spinach, cheese, pine nuts and lemon juice; toss to coat. Season with salt and pepper.

Ingredients