Taco Salad by MAGGI®: seasoned beef, lettuce, tomatoes, cheese, tortilla chips.
Salads

Taco Salad

Official MAGGI®
Taco Salad
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
15 min
Recipe Info - Serving Size
Servings
6

Dive into the delicious world of Taco Salad, a flavorful feast that's perfect for any meal.

Taco Salad is a vibrant and hearty dish made easy with a touch of Official MAGGI®. This salad bursts with a colorful array of vegetables and savory ingredients that are sure to please. The inclusion of MAGGI® Granulated Chicken Flavor Bouillon infuses each bite with a depth of flavor that only enhances the wholesome ingredients.

Perfect for lunch or dinner, this dish is great for those who seek a satisfying meal without gluten or nuts. Whether you're a seasoned chef or just starting out, this simple recipe is doable for all skill levels.

Ingredients

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The Secret Ingredient

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Maggi Chicken Bouillon 15.9 oz

Make It

Step 1

Preheat oven to 350° F. Cut corn tortillas into strips; toss in a bowl with oil, salt and paprika. Spread out on a baking sheet. Bake for 8 minutes.

Step 2

Season turkey breast with bouillon and cumin; cook in a skillet over medium heat for 7 minutes per side. Let cool and cut into thin strips.

Step 3

Combine mayonnaise, lemon juice, chili powder and pepper in a bowl; mix well.

Step 4

Place lettuce in a large salad bowl. Top with beans, corn, tomatoes, avocado, cilantro, cheese, onion and turkey strips.

Step 5

Drizzle dressing over salad; toss well to coat. Garnish with tortilla strips.

Ingredients