Sparkling Sorbet Float
Main Dishes

Thai Chicken Tacos

Official MAGGI®
Thai Chicken Tacos
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
Makes 8 servings, 1 taco per serving

Thai Chicken Tacos is a flavor-packed dish that brings the vibrant taste of Thai cuisine to your table. This recipe from Official MAGGI® will take your taco night to new heights with its exotic blend of spices and delightful balance of sweet and savory flavors.

Dive into these Thai Chicken Tacos and marvel at the succulent chicken breast, perfectly seasoned with Maggi® Sweet Chili Sauce. The sauce infuses the chicken with a tangy sweetness that pairs wonderfully with fresh, crunchy vegetables, creating an explosion of textures and tastes in every bite. The soft tortillas wrap everything up neatly, making it an easy and enjoyable meal.

This easy-to-prepare dish is ideal for those looking for a quick and delicious dinner option. Whether for lunch or dinner, Thai Chicken Tacos is sure to be a hit, offering a meal that's also tree nut-free, lactose-free, egg-free, and pork-free. Embrace the rich culinary heritage of Thailand with this simple, yet delectable recipe!

Ingredients

The Secret Ingredient

A bottle of Sweet Chili Sauce with a bright red and yellow label and egg rolls beside a cup of sauce.

Mild Sweet Chili Sauce 300ml

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Make It

Step 1

Combine chicken, lime juice, garlic, shallot, fish sauce and 2 teaspoons soy sauce in a resealable plastic bag. Seal bag; press with fingers to distribute marinade.

Step 2

Heat oil in a large skillet over medium heat. Using tongs, transfer chicken and shallot to skillet. Discard marinade. Cook chicken, turning frequently, for about 10 minutes or until thoroughly cooked and golden brown.

Step 3

Combine sweet chili sauce, peanut butter, rice vinegar and remaining teaspoon soy sauce in small bowl; whisk until thoroughly mixed.

Step 4

Place 2 to 3 pieces of chicken on each warm tortilla. Top with peanut sauce, cabbage, radishes and cilantro. Squeeze lime juice over tacos.

Ingredients

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