World Cuisine

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Fish Enchiladas al Pastor

Fish Enchiladas al Pastor
Prep: 15 min, 
Cook: 15 min
Easy
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Top-down photograph of four tacos with red cabbage slaw, lemon wedges and radishes

Fish Tacos with Avocado Radish Salsa and Pickled Cabbage
Prep: 18 min, 
Cook: 4 min
Intermediate
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Photo of hands assembling tortilla-chip nachos with sliced peppers on wooden table.

Fish En Papillote
Prep: 16 min, 
Cook: 12 min
Intermediate
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Photograph: open-faced toast with refried beans, cheese, guacamole and pico

Fish Tostadas
Prep: 15 min
Easy
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Fish Ceviche

Fish Ceviche
Prep: 20 min
Intermediate
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Photograph: cooked fish fillet on banana leaf with creamy orange sauce and sliced peppers

Foil-Wrapped Tilapia
Prep: 10 min, 
Cook: 13 min
Easy
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Fresh Shrimp Pasta

Fresh Shrimp Pasta
Prep: 15 min, 
Cook: 17 min
Easy
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Photograph: bowl of chunky red salsa on wooden board with tortilla chips and chilies

Fried Tomato Sauce
Prep: 5 min, 
Cook: 5 min
Easy
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Photograph of crispy golden fried chicken on white plate over blue checkered cloth

Fried Chicken
Prep: 20 min, 
Cook: 15 min
Easy
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Photograph: three mango skewers with chili sauce on ice, pineapple wedges nearby

Frozen Pineapple Pops with Chamoy
Prep: 15 min
Easy
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Photograph: fusilli pasta with marinara, grated cheese and basil on wooden table

Fusilli in Pomodoro Sauce
Prep: 10 min, 
Cook: 20 min
Easy
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Photograph of two bowls of creamy leek and potato soup on wooden table with spoon

Greek Lemon, Chicken and Quinoa Soup
Prep: 5 min, 
Cook: 40 min
Easy
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WHAT'S TONIGHTS MENU

A bowl of creamy queso cheese sauce on a platter next to blue corn tortilla chips.
Appetizers
A bowl of beef stew with sliced carrots and red pepper on a wooden table.
Main Dishes
A bowl filled with yellow rice, black beans, peas, and red pepper sits on a plate.
Side Dishes
A fork spears a sliced beet over a plate of salad greens, beets, red onion, and orange slices.
Salads
Guacamole in a stone bowl on a wooden table.
Dips
A bowl of tortilla soup with corn, red pepper, and tomato sits next to a striped cloth napkin.
Soups
Chopsticks sit on a pot filled with broccoli, mushrooms, peppers, bok choy and sesame seeds.
World Cuisine

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