World Cuisine Recipes

Travel the world one recipe at a time! South American, European, Asian and more—check out our best and most delicious recipes from every corner of the globe.

Explore World Cuisines
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American
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Argentinian
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Asian
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Brazilian
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Cajun
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Central American
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Chilean
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Colombian
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Cuban
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Dominican Republic
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French
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Greek
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Indian
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Italian
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Latin American
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Mexican
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Peruvian
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Puerto Rican
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Southern
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Spanish
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Tex-Mex
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Raspberry Bread Pudding Cups
COFFEE MATE

Raspberry Bread Pudding Cups
Prep: 15 min, 
Cook: 30 min
Easy
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Red Velvet Heart Pancakes
LA LECHERA

Red Velvet Heart Pancakes
Prep: 15 min, 
Cook: 5 min
Easy
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Photo of four bowls of creamy carrot soup garnished with herbs on a wooden board with carrots.
MAGGI

Red Lentil Carrot Soup
Prep: 10 min, 
Cook: 31 min
Easy
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Red Chile & Pork Tamale Pie
MAGGI

Red Chile & Pork Tamale Pie
Prep: 30 min, 
Cook: 3 hr 25 min
Easy
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Red, White & Blue Gelatin Squares
LA LECHERA

Red, White & Blue Gelatin Squares
Prep: 20 min, 
Cook: 10 min
Easy
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Photograph: frosted cake square on blue plate, La Lechera can and red garland
LA LECHERA

Red Velvet Cake
Prep: 20 min, 
Cook: 25 min
Easy
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Photograph: braised lamb shank on herbed mashed potatoes with glazed carrots and sauce
MAGGI

Red Wine-Braised Short Ribs
Prep: 20 min, 
Cook: 3 hr 10 min
Easy
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Photograph of chicken smothered in dark mole sauce with sesame seeds, served with Mexican rice.
ABUELITA

Red Mole with Chicken
Prep: 10 min, 
Cook: 20 min
Easy
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Golden bean tacos with chorizo
MEDIA CREMA

Refried Bean Tacos with Chorizo
Prep: 10 min, 
Cook: 25 min
Easy
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Photograph: glazed yellow bundt cake slice on a plate, teacup and cake in soft background
LA LECHERA

Reverse Flan Impossible (Flan Cake)
Prep: 20 min, 
Cook: 1 hr 10 min
Easy
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Photograph: two glass dessert cups of cinnamon oatmeal topped with chocolate chips and mint
LA LECHERA

Rice Pudding
Prep: 30 min, 
Cook: 40 min
Easy
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Photograph: colorful tomato rice with peas and herbs in bowls and skillet, yellow napkin
MAGGI

Rice with Pigeon Peas
Prep: 10 min, 
Cook: 40 min
Easy
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