Pies & Tarts

Chocolate Dulce de Leche Pecan Pie

Official LA LECHERA®
Chocolate Dulce de Leche Pecan Pie
Recipe Info - Skill Level
Recipe Info - Serving Size
16 servings
Recipe Info - Prep Time
10 min
Recipe Info - Cook Time
30 min
This rich Chocolate Dulce de Leche and Pecan Pie is delicious and easy to make. The combination of chocolate, pecans and dulce de leche will have everybody asking for more.


Make It

Step 1

Preheat oven to 350° F. Place pie crust in pie plate.

Step 2

Beat eggs in a medium bowl. Stir in dulce de leche and butter; mix well. Stir in nuts.

Step 3

Sprinkle morsels over bottom of pie crust. Pour egg mixture over morsels.

Step 4

Bake for 30 to 35 minutes or until knife inserted in center of pie comes out still slightly sticky. Cool completely on wire rack. Serve at room temperature or refrigerate. Garnish with fresh whipped cream, if desired.


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