Baked Chicken and Rice Casserole

Official MAGGI®
Baked Chicken and Rice Casserole
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
40 min
Recipe Info - Serving Size
Servings
5 servings

Baked Chicken and Rice Casserole is a quick and easy weeknight comfort meal. Add luxury with some cream and garnish with fresh cilantro. Serve with vegetables.

Baked Chicken and Rice Casserole from Official MAGGI® is perfect for those busy evenings when you crave something simple yet satisfying. This dish combines tender chicken pieces and perfectly cooked rice, infused with the savory essence of MAGGI® Granulated Chicken Flavor Bouillon, ensuring a burst of rich flavor in every bite.

The casserole is made richer with the inclusion of NESTLÉ® Media Crema Ligera Lite Table Cream, adding a touch of creaminess that elevates the dish to a hearty comfort meal. It’s then garnished with fresh cilantro for an added pop of freshness, making it a complete meal that suits everyone's palate.

Ideal for dinner or lunch, this easy-to-make baked casserole fits seamlessly into your weekly meal plan, offering a delightful balance of creaminess and flavor. Gather your loved ones and serve this cozy casserole with your favorite vegetables for a well-rounded meal.

From easy preparation to delightful flavors, this casserole will surely become a beloved staple in your recipe repertoire.

Ingredients

Make It

Step 1

Preheat oven to 350° F. Grease 2-quart casserole dish.

Step 2

Combine rice, chicken, cheese, onion, cilantro and bouillon in large bowl; mix well. Add eggs, media crema and milk. Stir until combined. Pour in prepared casserole dish.

Step 3

Bake for 40 to 45 minutes or until bubbly and edges are golden. Serve warm with salad.

Ingredients