The Secret Ingredient
Ingredients
- ●2 tablespoons Caribbean jerk seasoning
- ●4 cans (15 to 16 ounces each) black beans, drained
- ●2 1/2 cups water
- ●1/3 cup olive oil
- ●1/4 cup fresh lime juice
- ●1 teaspoon MAGGI Granulated Chicken Flavor Bouillon
- ●1/4 cup NESTLÉ Media Crema
- ●1 red onion, chopped
- ●Lime wedges
Make It
Step 1
Toast seasoning blend in large, heavy saucepan over medium heat for 3 minutes or until fragrant and slightly darker in color. Remove from heat.
Step 2
Pour seasoning blend, beans, water, oil, lime juice and bouillon in food processor or blender (in batches, if necessary). Cover; process until almost smooth.
Step 3
Pour mixture back into saucepan; cook over medium heat, stirring constantly, until heated through and thickened. Season with salt, if desired.
Step 4
Top with media crema and onion. Serve with lime wedges.
