Grilled Chicken with Chimichurri

Official MAGGI®
Grilled Chicken with Chimichurri
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
20 min
Recipe Info - Cook Time
Cook 
12 min
Recipe Info - Serving Size
Servings
Makes 4 servings
This traditional Argentinian sauce made with parsley, oregano and garlic is the perfect accompaniment to grilled chicken.
See more

Ingredients

Make It

Step 1

Put parsley, oregano, garlic, MAGGI Granulated Chicken, red pepper flakes and ground pepper in a food processor. Process until finely chopped.

Step 2

Add the oil and vinegar. Press until the mixture is combined.

Step 3

Preheat the grill to medium-high.

Step 4

Season the chicken with salt and pepper.

Step 5

Roast the chicken on each side for 6 to 7 minutes or until it is not pink and the juices are transparent.

Step 6

With a spoon put 2 tablespoons of chimichurri on each chicken breast and serve.

Ingredients

You May Also Like

Turkey Meatloaf

Turkey Meatloaf

Prep: 12 min, 
Cook: 54 min
Easy
SAVED
SAVE
Easy Noodle Soup

Easy Noodle Soup

Prep: 1 min, 
Cook: 5 min
Easy
SAVED
SAVE
Butternut Squash Lentil Chili

Butternut Squash Lentil Chili

Prep: 10 min, 
Cook: 40 min
Easy
SAVED
SAVE
Mexican Fried Rice

Mexican Fried Rice

Prep: 10 min, 
Cook: 9 min
Easy
SAVED
SAVE
Spinach Couscous

Spinach Couscous

Prep: 5 min, 
Cook: 5 min
Easy
SAVED
SAVE
Pozole - DO NOT USE IMAGE ANYWHERE ELSE

Pozole with Chipotle

Prep: 5 min, 
Cook: 40 min
Easy
SAVED
SAVE
Beet Salad with Oranges and Cheese

Beet Salad with Oranges and Cheese

Prep: 15 min
Easy
SAVED
SAVE
Slow Cooker Enchiladas

Slow Cooker Enchiladas

Prep: 25 min, 
Cook: 5 hr
Easy
SAVED
SAVE