Quinoa Pilaf

Quinoa Pilaf
Level
Easy
Prep
5 minutes
Cook
26 minutes
Servings
Makes 6 servings, about 1 cup per serving

The Secret Ingredient

Ingredients

Make It

Step 1

Melt butter in medium saucepan over medium-low heat. Add onion; cook, stirring frequently, for 5 minutes or until onion is softened.

Step 2

Increase heat to medium-high. Stir in water, quinoa and bouillon; bring to a boil. Cover; reduce heat to low. Cook for 18 minutes or until quinoa is just tender and liquid is absorbed.

Step 3

Fluff quinoa with a fork. Stir in parsley and lemon juice. Season with pepper.