Shrimp Tacos by MAGGI®: seasoned shrimp, avocado, MAGGI® Bouillon, on corn tortillas with lime wedges.

Shrimp Tacos

Official MAGGI®
Shrimp Tacos
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
4 servings

Shrimp Tacos are an inviting burst of flavors, filled with seasoned shrimp that get their savory taste from MAGGI® Granulated Chicken Flavor Bouillon. These tacos, perfect for a summertime meal or a cozy dinner, showcase the delightful blend of fresh and vibrant ingredients synonymous with traditional Mexican cuisine. Whether you're whipping up something quick and easy for lunch or looking to prepare a simple yet delicious dinner, these shrimp tacos are a fantastic choice.

Experience the ease of creating a simple meal, making it perfect for holidays like Cinco de Mayo or any casual gathering. With a skill level that suits even beginner cooks, these seafood tacos inspired by Official MAGGI® bring the tastes of the sea and the comfort of a home-cooked meal together in a way that's sure to impress. Add these succulent shrimp tacos to your recipe collection and enjoy a flavorful dish that’s a guaranteed hit!

Ingredients

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Equipment Needed

  • Pot

The Secret Ingredient

A canister of Granulated Chicken Bouillon with a yellow label of an illustrated chicken carrying a basket.

Granulated Maggi Chicken Bouillon 15.9 oz

Make It

Step 1

Sprinkle shrimp with chicken bouillon, garlic powder and onion powder. Heat oil in a large skillet over low heat. Cook shrimp for 5 minutes on each side. Set aside.

Step 2

Combine tomato, onion, cilantro, chile, lemon juice and salt in a bowl.

Step 3

Place shrimp and salsa in tortillas; serve immediately.

Ingredients

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