Sushi Bombs

Official MAGGI®
Sushi Bombs
Recipe Info - Skill Level
Level
Intermediate
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
35 min
Recipe Info - Serving Size
Servings
15

Ingredients

Equipment Needed

  • Pot
  • Bowl
  • Sieve
  • Sauce pan

The Secret Ingredient

Make It

Step 1

Heat 1 tablespoon oil in a saucepan; add onion and chile and cook for a few minutes. Add lemon juice, orange juice, soy sauce, MAGGI seasoning sauce and sugar; continue cooking until it reduces slightly. Strain; set aside the onion and let cool.

Step 2

Mix steak, cheese and reserved onion together. Separate rice into 15 equal portions and form into balls; hollow them out and fill with the steak mixture.

Step 3

Coat rice balls with flour; dip in egg and then breadcrumbs. Heat the cup of oil in a skillet and fry rice balls until lightly browned. Place on paper towels to drain. Serve with the spicy soy sauce.

Ingredients

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