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Potato & Rosemary Pizza

Official goodNes™
Potato & Rosemary Pizza
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
14 min
Recipe Info - Serving Size
Servings
4 to 5 servings

Potatoes and rosemary are a great flavor combination. Add to your pizza for a great flavor boost!

Potato & Rosemary Pizza is an exciting and flavorful dish that is certain to be a hit at your next family dinner or game day gathering. This recipe from Official goodNes™ features a delicious TOMBSTONE® Original 5 Cheese Pizza enhanced with the aromatic blend of rosemary and hearty potatoes.

The savory flavor of the TOMBSTONE® Original 5 Cheese Pizza is the perfect canvas for adding slices of golden potatoes and a sprinkle of fresh rosemary. Season with just the right amount of salt and ground black pepper to enhance the natural flavors without overpowering them.

Make this easy recipe in under 30 minutes, making it a great choice even for beginner cooks. Ideal for those looking for vegetarian dinner options, this dish requires minimal effort and delivers maximum flavor, perfect for a quick & easy dinner solution.

Enjoy a flavorful and satisfying meal with this Potato & Rosemary Pizza — proof that simple ingredients can create an exceptional dish for any occasion.

Ingredients

Package of original 5 cheese pizza with a yellow label and border, a spatula under a pizza, and the Tombstone logo.
Original Thin Crust

Make It

Step 1

Preheat oven to 400° F.

Step 2

Toss potatoes with oil; season with salt and pepper. Arrange over pizza in a single layer. Sprinkle with rosemary leaves.

Step 3

Bake according to package directions for 14 to 16 minutes. Top with additional rosemary, if desired.

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