Korean BBQ Short Ribs by MAGGI®, with MAGGI Beef Bouillon, garnished with sesame seeds and green onions.

Korean BBQ Grilled Short Rib Marinade

Official MAGGI®
Korean BBQ Grilled Short Rib Marinade
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
10 min
Recipe Info - Cook Time
Cook 
10 min
Recipe Info - Serving Size
Servings
Makes 4 servings

Experience the savory and mouth-watering delight of Korean BBQ Grilled Short Rib Marinade, brought to you by Official MAGGI®. This marinade features MAGGI Granulated Beef Flavor Bouillon, enhancing the meat's rich, beefy taste.

With each bite, you'll savor a beautifully balanced blend of flavors that works wonderfully for a Keto-Friendly diet. This recipe is perfect for summer barbecues and celebrates occasions like Memorial Day, July 4th, and Father's Day. Despite its sophisticated flavor profile, it's a surprisingly easy recipe to master, making it accessible for all skill levels.

Indulge in these Korean BBQ grilled short ribs at your next family gathering and create memories filled with laughter and delicious, nut-free beef dishes. This versatile entrée is an ideal option for grilling enthusiasts and fans of world cuisine alike.

Ingredients

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The Secret Ingredient

A canister of Granulated Beef Bouillon with a dark red and yellow label near an illustrated bull.

Granulated Beef Bouillon 7.9 Oz

Make It

Step 1

Blend the bouillon, soy sauce, brown sugar, onion, garlic, ginger and black pepper until smooth.

Step 2

Marinate the meat for 4 hours or overnight.

Step 3

Drain off any excess marinade and grill to desired doneness.

Ingredients