Maggi Home Recipe Categories Asian Coleslaw Opens in a new windowAsian Coleslaw Official MAGGI® Asian Coleslaw Saved Save Print Print Share Share myMenu-viewMenu Add To Planner You must have an account to proceedPlease, login or create an account Log in Register Recipe Info - Skill LevelLevelEasy Recipe Info - Prep TimePrep 5 min Recipe Info - Serving SizeServings4 servings Asian Coleslaw gets great flavor from a sweet chili sauce. Chopped nuts add a little crunch to this crowd-pleasing dish. See more IngredientsThe Secret Ingredient Mild Sweet Chili Sauce 300ml ● 1/4 cup seasoned rice wine vinegar ● 2 tablespoons MAGGI TASTE OF ASIA Sweet Chili Sauce ● 4 to 5 cups coleslaw mix (shredded cabbage and carrots) ● 1/2 cup roasted peanuts Make It Step 1Combine vinegar and sweet chili sauce in large bowl; stir well. Add coleslaw and peanuts; toss to coat. View Ingredients Close Ingredients 1/4 cup seasoned rice wine vinegar 2 tablespoons MAGGI TASTE OF ASIA Sweet Chili Sauce 4 to 5 cups coleslaw mix (shredded cabbage and carrots) 1/2 cup roasted peanuts You May Also Like Turkey Meatloaf Prep: 12 min, Cook: 54 minEasySAVEDSAVE Tex-Mex Quinoa Salad Prep: 5 min, Cook: 20 minEasySAVEDSAVE Slow Cooker Pot Roast Prep: 9 hr 30 min, Cook: 18 minIntermediateSAVEDSAVE Farro, Corn & Basil Salad Prep: 10 min, Cook: 30 minEasySAVEDSAVE Sweet Potato, Chickpea and Cauliflower Curry Prep: 5 min, Cook: 17 minEasySAVEDSAVE Chinese-Style Beef and Broccoli Prep: 10 min, Cook: 6 minEasySAVEDSAVE Slow Cooker Chicken Pozole Prep: 10 min, Cook: 4 hrEasySAVEDSAVE Pan-Roasted Lemon Broccolini Prep: 10 min, Cook: 11 minEasySAVEDSAVE