Maggi Cornbread and Chile Stuffing

Official MAGGI®
Maggi Cornbread and Chile Stuffing
Recipe Info - Skill Level
Level
Easy
Recipe Info - Prep Time
Prep 
15 min
Recipe Info - Cook Time
Cook 
35 min
Recipe Info - Serving Size
Servings
8 servings

This holiday season, add a Latin twist to an American classic: stuffing. Perfect with ham or turkey, MAGGI Cornbread and Chile Stuffing is sure to become a family favorite.

Maggi Cornbread and Chile Stuffing is a festive dish that blends American tradition with vibrant Latin flavors, making every meal feel special. Created by Official MAGGI®, this recipe infuses the classic cornbread stuffing with the bold taste of chiles, bringing a unique twist to your holiday table. The cornbread provides a tender, slightly sweet base, perfectly complemented by the mild heat of the chiles.

What makes this dish truly memorable is the inclusion of MAGGI® Granulated Chicken Flavor Bouillon, which adds depth and enhances the savory profile. This stuffing is ideal for occasions like Thanksgiving or Christmas, and it's simple enough for anyone to prepare, ensuring it can be a part of your holiday repertoire for years to come.

Gather your family around and savor the comforting, aromatic blend of cornbread and chiles in this easy-to-make side dish. Whether you're serving it with ham or turkey, Maggi Cornbread and Chile Stuffing will bring new flavor excitement to your holiday meals.

See more

Ingredients

Make It

Step 1

Preheat oven to 350° F. Grease 2-quart baking dish.

Step 2

Melt butter in large skillet over low heat. Cook onion and celery, stirring occasionally, for 5 to 8 minutes or until tender. Add water, corn, chiles, chopped cilantro, bouillon, chili powder and oregano; mix well. Add cornbread and 1/2 cup pumpkin seeds; mix well. Spoon into prepared baking dish; cover.

Step 3

Bake for 30 minutes or until heated through. Serve warm garnished with remaining 1/4 cup pumpkin seeds and cilantro leaves.

Ingredients

You May Also Like

Sopa de Minestrone con Caracolitos

Minestrone Soup with Pasta

Prep: 10 min, 
Cook: 25 min
Easy
SAVED
SAVE
Risotto de quinoa y champiñones

Quinoa and Mushroom Risotto

Prep: 10 min, 
Cook: 35 min
Intermediate
SAVED
SAVE
Pollo en Salsa Agridulce con Arroz

Chicken in Sweet and Sour Sauce with Rice

Prep: 10 min, 
Cook: 10 min
Easy
SAVED
SAVE
Sopa de Queso

Potato Cheese Soup

Prep: 10 min, 
Cook: 20 min
Easy
SAVED
SAVE
Sparkling Sorbet Float

Chipotle Deviled Eggs

Prep: 20 min
Easy
SAVED
SAVE
Poblano Corn and Chicken Salad

Poblano, Corn, Chicken & Rice Salad

Prep: 25 min, 
Cook: 38 min
Easy
SAVED
SAVE
Steamed Artichokes with Lemon Aioli

Steamed Artichokes with Lemon Aioli

Prep: 15 min, 
Cook: 35 min
Intermediate
SAVED
SAVE
Farro, Corn & Basil Salad

Farro, Corn & Basil Salad

Prep: 10 min, 
Cook: 30 min
Easy
SAVED
SAVE