Green Chile Chicken Enchiladas

Name: Green Chile Chicken Enchiladas
Prep time: 20 s
Cook time: 38 s
Total time: 58 s
Yield: 4
Cuisine: Mexican
Ingredients: Nonstick cooking spray; 2 large pasilla chile peppersseeded and coarsely chopped; 1/2 medium onioncoarsely chopped; 3 tomatilloshusks removedrinsed and quartered (about 1 1/2 cups); 3 to 4 cloves garlic; 1 tablespoon MAGGI Granulated Chicken Flavor Bouillon; 1/4 to 1/3 cup water; 1 can (12 fluid ounces) NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk; 1 tablespoon cornstarch; 12 soft taco-sized corn tortillas; 2 1/2 cups cookedshredded chicken breast meat; 1/2 cup (2 ounces) crumbled Cotija cheese

Official MAGGI®

Level

Easy

Prep

20 min

Cook

38 min

Servings

4 servings (3 enchiladas each)

These savory enchiladas use leftover chicken and an easy to make green chile sauce that combines fresh ingredients and creamy evaporated milk. Delicious!

Green Chile Chicken Enchiladas bring together the vibrant tastes of Mexican cuisine with a harmonious blend of flavors. This recipe from Official MAGGI® offers a rich and creamy green chile sauce made with NESTLÉ® CARNATION® Evaporated Lowfat 2% Milk, lending a velvety texture that perfectly complements the savory chicken filling. The combination of fresh ingredients and the exquisite seasoning of MAGGI Granulated Chicken Flavor Bouillon adds an extra depth of flavor to the enchiladas.

Sprinkled with crumbled Cotija cheese for a delightful finishing touch, these enchiladas promise a taste of authenticity with every bite. Ideal for both dinner and a festive gathering, this easy-to-make dish fits beautifully into the category of Traditional Dishes and ensures a comforting and fulfilling meal.

Perfect for those seeking a manageable cooking experience, Green Chile Chicken Enchiladas make for an Easy Recipe suitable for any occasion, including Family Dinners and Holidays. Enjoy this true taste of Hispanic Heritage, brought to you by MAGGI®.